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Showing posts with label recipe. Show all posts
Showing posts with label recipe. Show all posts
Tuesday, August 8, 2017

Sam’s historical recipe corner: Coronation chicken

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History Extra In every issue of BBC History Magazine, picture editor Sam Nott brings you a recipe from the past. In this article, Sam r...
Friday, August 4, 2017

Sam’s historical recipe corner: Vanilla ice cream

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History Extra In every issue of BBC History Magazine, picture editor Sam Nott brings you a recipe from the past. In this article, Sam r...
Sunday, July 30, 2017

Sam’s historical recipe corner: Chicken Marengo

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History Extra In every issue of BBC History Magazine, picture editor Sam Nott brings you a recipe from the past. In this article, Sam ...
Wednesday, June 28, 2017

Historical recipes: How to make Russian Easter sweet bread Kulich

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History Extra Often baked in a coffee tin so its shape resembles that of the hats of Russian Orthodox priests, kulich remains a tasty ...
Tuesday, April 11, 2017

Sam’s historical recipe corner: A delicate chewit

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History Extra © Sam Nott  In every issue of BBC History Magazine, picture editor Sam Nott brings you a recipe from the past. In this ...
Monday, February 27, 2017

Sam’s historical recipe corner: Custard tart

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History Extra Custard tart - a regal dessert fit for any dinner table. (Credit: Sam Nott) In every issue of BBC History Magazine, pic...
Thursday, February 23, 2017

Sam’s historical recipe corner: Beef olives

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History Extra Beef olives. © Sam Nott In every issue of BBC History Magazine, picture editor Sam Nott brings you a recipe from the pa...